4 Comments

  1. Michelle Carew

    Hi Ashlee, I love these dim sims, I think they are amazing. I have always cooked them from frozen I have only cooked them at home in the steamer and never had any problems, but I tried the vegetarian one’s the other day and they did split a little bit, but I was still able to eat them I just had to eat them with a knife and fork.
    Yesterday we took a drive over to Brian’s Gourmet Meats in Lyndhurst they have a bag of 30 dim sims for $ 36 I thought that was a great price.

    I love the reviews, keep up the great work.

    Michelle

  2. Contessa

    Hi you don’t actually need to thaw these dim sims to steam them. You can cook them from frozen. This is how I prepare them and have never had the contents spill out.

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